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Fluffy Pancake
The best pancake out there is making it yourself. Give it a try! You won’t be disappointed in them.
Prep time
5 min
Cook time
15 min
Total time
20 mins
Ingredients
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1 1/2 cups all-purpose flour
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3 1/2 teaspoons baking powder
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1 teaspoon salt
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1 tablespoon white sugar
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1 1/4 cups milk
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1 egg
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3 tablespoons butter, melted
By: Dakota Kelly
Servings: 5
Instructions
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In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
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Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve while it still hot.
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